About EVEN
Upcoming EVENt
The Vegan Lifestyle --- It's For Real!
Dr. John Gobble,
DrPh, MPH, RD, LD, CHES
Monday, 6/2/08, 7p, McNail-Riley House, 601 W. 13th (at Jefferson), Eugene FREE - Map
Veg Wisdom
The 1950's American dream of owning a mink coat is as dead as the 60 mink killed to make that coat. - Trish Donnally
Become a Member
Veg Spotlight
Veg Wisdom
Many things made me become a vegetarian, among them the higher food yield as a solution to world hunger. - John Denver
David Gabbe
David Gabbe is the proud father of two adult children raised as vegetarians (yes, they're still vegetarians). Since he began to teach vegetarian cooking and nutrition in Oregon in 1990, David has written five books, including The Going Vegetarian Cookbook and Why Do Vegetarians Eat Like That?
David has taught cooking classes in California, Oregon, and Washington and has been a speaker at numerous health symposiums, seminars, and conferences for over a decade (and a vegetarian for nearly a quarter of a century).
For David, home is in Portland, in the ever-green Willamette Valley in Oregon.