Attention:
No July Monthly Gathering!
Because of the Independence Day holiday, there will not be the usual first-Monday presentation on 7/7/08.
No Meeting!
Have a great holiday!!
The Vegan Lifestyle --- It's For Real!

Dr. John Gobble,
DrPh, MPH, RD, LD, CHES
Monday, 6/2/08, 7p, McNail-Riley House, 601 W. 13th (at Jefferson), Eugene FREE - Map
Basically we should stop doing those things that are destructive to the environment, other creatures, and ourselves and figure out new ways of existing. - Moby
I abhor vivisection. It should at least be curbed. Better, it should be abolished. I know of no achievement through vivisection, no scientific discovery that could not have been obtained without such barbarism and cruelty. The whole thing is evil. - Charles Mayo (founder of the Mayo Clinic)
Vegan Bites
by Beverly Lynn Bennett
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The Complete Idiot's Guide to Vegan Living
by Beverly Lynn Bennett & Ray Sammartano
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Mad Cowboy: The Documentary
by Howard Lyman
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125 Best Vegan Recipes
by Maxine Chuck & Beth Gurney
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150 Vegan Favorites: Fresh, Easy, and Incredibly Delicious Recipes You Can Enjoy Every Day
by Jay Solomon
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The Artful Vegan: Fresh Flavors from the Millennium Restaurant
by Eric Tucker, Bruce Enloe, Renee Comet, and Amy Pearce
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Becoming Vegan: The Complete Guide to Adopting a Healthy Plant-Based Diet
by Brenda Davis and Vesanto Melina
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Being Vegan
by Joanne Stepaniak
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Vegan World Fusion Cuisine : Over 200 award-winning recipes, Dr. Jane Goodall Foreword, Third Edition
by Mark Reinfeld and Bo Rinaldi
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Breaking the Food Seduction: The Hidden Reasons Behind Food Cravings---And 7 Steps to End Them Naturally
by Neal D. Barnard
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The Candle Cafe Cookbook: More Than 150 Enlightened Recipes from New York's Renowned Vegan Restaurant
by Joy Pierson, Bart Potenza, and Barbara Scott-Goodman
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Carbophobia: The Scary Truth About America's Low-carb Craze
by Michael Greger, M.D.
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The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss and Long-term Health
by T. Colin Campbell and Thomas M. Campbell II
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Clueless at the Top: While the Rest of Us Turn Elsewhere for Life, Liberty, and Happiness
by Charlotte Childress and Harriet Childress
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The Complete Vegan Cookbook: Over 200 Tantalizing Recipes, Plus Plenty of Kitchen Wisdom for Beginners and Experienced Cooks
by Susann Geiskopf-Hadler and Mindy Toomay
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Conveniently Vegan: Turn Packaged Foods into Delicious Vegetarian Dishes
by by Debra Wasserman
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The Cookbook for People Who Love Animals
by Michael A. Klaper, M.D.
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David’s Pure Vegetarian Kitchen
by David Gabbe
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Diet for a New America: How Your Food Choices Affect Your Health, Happiness and the Future of Life on Earth
by John Robbins
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Don't Drink Your Milk!: New Frightening Medical Facts About the World's Most Overrated Nutrient
by Frank A. Oski
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Don't Eat This Book: Fast Food and the Supersizing of America
by Morgan Spurlock
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Eat Right, Live Longer: Using the Natural Power of Foods to Age-Proof Your Body
by Neal Barnard
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Eat to Live: The Revolutionary Formula for Fast and Sustained Weight Loss
by Joel Fuhrman and Mehmit Oz
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